We are currently open for lunch Wednesday thru Sunday from NOON to 9 pm!
& Monday Night from 5-9 pm. (Closed Tuesday)
FLAT BREAD STICKS
Seasoned flat bread topped with parmesan, served with marinara. $8
CREAMY ARTICHOKE DIP
A creamy combination of marinated artichokes, melted parmesan, kale, goat cheese, and roasted garlic and spices served with our homemade garlic flat bread. $12
A huge twiced-baked potato stuffed with garlic butter mashed potatoes, topped with gouda and mozzarella. They come as either bacon or veggie. The BACON OMG is also loaded with our creamy artichoke dip and hunks of bacon. $9 The VEGGIE OMG includes fresh tomatoes, artichokes, and our creamy artichoke dip. $8
Our sandwiches are HUGE and messy, but they're delicious!
Three large, homemade pork and beef meatballs, topped with marinara, mozzarella and parmesan cheese, served on a garlic toasted hoagie bun. $12
CHICKEN CHEESESTEAK SUB
Hunks of roasted chicken, roasted peppers and caramelized onions, topped with garlic mayo, mozzarella and parmesan cheese, served on a garlic toasted hoagie bun. $12
VEGGIE CHEESESTEAK SUB
Roasted peppers, mushrooms, artichokes, pepperoncinis and caramelized onions, topped with garlic mayo, mozzarella and parmesan cheese, served on a garlic toasted hoagie bun. $10
Our salads serve 2 people.
Romaine hearts, fresh parmesan cheese flakes and croutons tossed with homemade Caesar dressing. $12
Arugula, beets, herbed goat cheese, toasted walnuts topped with mandarin oranges and macadamia citrus dressing. $14
Romaine hearts, artichoke hearts, cherry tomatoes, kalamata olives, peppercini peppers, red onion and feta cheese. $14
Homemade 13" wood-fired pizzas, cut into 12 slices. Choose one of ours or make your own creation.
Red sauce, mozzarella and parmesan cheese. $18
Red sauce, pepperoni and mozzarella. $19
Red sauce base with mozzarella, sliced roma tomatoes, fresh basil and roasted garlic cloves $20
Garlic olive oil base with marinated chicken, spinach, feta, artichokes, tomatoes, kalamata olives, fresh oregano $21
BBQ CHICKEN PIZZA
Sweet Baby Ray’s BBQ sauce, marinated chicken, bacon, smoked gouda, mozzarella, red onion, fresh cilantro and sriracha. $22
MEAT LOVERS PIZZA
Pepperoni, ham, sausage, bacon, mozzarella, red sauce and onions $24
THE PEARS ARE A FALLIN'
Pesto cream sauce, mozzarella, goat cheese, fresh organic pears, toasted pecans, prosciutto, arugula, and our own balsamic reduction drizzled on top (our seasonal pizza) $23
CREATE YOUR OWN
Our CYO pizza starts with red sauce and mozzarella. If you don't want one of these, please tell us. (Doesn't apply to slices.)
Alternate Sauces: Pesto, garlic oil, olive oil, pesto cream sauce
Cheese: Parmesan, ricotta, goat, gouda, feta
Meats: pepperoni, sausage, prosciutto, chicken, bacon, ham,
Vegetables: Bell peppers, onions, mushrooms, tomatoes, banana peppers, roasted garlic, jalapenos, artichokes, black olives, kalamata olives, kale, arugula
$17 plus $1.75 for meat toppings, and $1.00 for veggie additional toppings.
* Order our gluten-free, vegan dough for any of our pizzas for an additional $3.25.
Note: Many of our items are sourced locally and grown without pesticides. We buy organic whenever possible.
TO ORDER TAKE OUT, PLEASE CALL (541) 846-1666
(Special Note for Take Out orders : If our wait time is longer than 40 minutes, we reserve the right to bake your to go pizza in a conventional oven. If you prefer wood-fired baking, please let us know.)
Our address is: 15090 Hwy 238, Applegate, Oregon
(we're right across from the
Applegate Store and Cafe, next to the Applegate Lodge)